[{"data":1,"prerenderedAt":640},["ShallowReactive",2],{"item:\u002Fegg-dishes\u002Fclassic-eggs-benedict":3,"platform:site":238,"more:\u002Fegg-dishes\u002Fclassic-eggs-benedict":610},{"id":4,"title":5,"aiRevisedAt":6,"authors":7,"body":12,"canonical":142,"category":143,"categorySlugs":154,"cid":155,"cover":156,"description":161,"extension":162,"featured":163,"language":164,"meta":165,"navigation":166,"noindex":163,"ogImage":167,"path":168,"publishedAt":169,"readingMinutes":133,"recipe":170,"related":188,"revisedAt":142,"seo":214,"seoDescription":161,"seoTitle":5,"sortKey":142,"sources":215,"stem":219,"tagSlugs":220,"tags":225,"translations":234,"type":235,"url":236,"__hash__":237},"platformItems\u002Fplatform\u002Fitems\u002F129293.md","Eggs Benedict From Scratch: Poached Eggs, Canadian Bacon and a 1651 Sauce","2026-10-22T03:22:40.000Z",[8],{"name":9,"slug":10,"role":11},"Robin Bennett","robin-bennett","author",{"type":13,"value":14,"toc":131},"minimark",[15,19,24,37,41,46,63,67,87,91],[16,17,18],"p",{},"The beginnings of Eggs Benedict are disputed, yet the dish is generally associated with New York in the late 1800s. 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