A Guide to Coloring the Interior of Hard-Boiled Eggs

During Easter, people of all ages take pleasure in decorating eggs, and these brightly colored ovals can be used for activities ranging from meals to egg hunts. Yet after the shell is peeled away, the egg's interior remains the usual white and yellow, no different from any other time of year. By dyeing hard-boiled eggs on the inside, you can bring an extra touch of color to your next Easter get-together and make your table display more festive.

Step 1

Prepare as many hard-boiled eggs as you plan to serve. After cooking, peel off the shells and throw them away.

Step 2

Using the knife and cutting board, slice the eggs in half. Remove the yolks and set them aside to eat or use in another dish. If you prefer, you can keep the eggs whole.

Step 3

Pour water into glass containers until they are about half full, then stir in food coloring to achieve the hues you want. The amount of coloring you use should depend on how deep you want the color to be.

Step 4

Submerge the eggs or egg halves in the water, ensuring that the entire surface of each egg is covered. Allow them to soak for at least one hour, or until the desired result is reached.

Step 5

Take the eggs out of the water and set them on paper towels to dry. After drying, the eggs can be used in other recipes or served as they are.