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Recipes
35 recipes · page 3
Four thin chocolate cake layers get a thick dulce de leche-cream cheese frosting, a marbled cocoa swirl, and a coat of chocolate shavings. A make-ahead friendly dessert for a crowd.
A festive baking project that turns a large oven-safe bowl into an edible gingerbread container, accompanied by small gingerbread figures and three pastry creams flavored with nutmeg, cherry, and pistachio.
This vanilla cake uses a simple swap for cake flour—all-purpose flour plus cornstarch—to achieve a tender crumb without buying a special box. A few tablespoons of oil help keep it moist, while heavy cream gives the frosting a light, airy finish.
